Let’s just call it the Deli Diva version of a Cheesesteak sandwich. We take thin slices of roast beef and simmer them in their juices until they’re melt-in-you-mouth tender. Then we layer the meat on to some flatbread, smother it in our creamy cheddar cheese sauce and top it with mild banana peppers! Try one today!
We do different specials on Mondays and Wednesdays for a few weeks at a time and then change to something else, so just like anything that is special and good, it won’t be around for long!