Happy Leap Day! Wednesday 02/29 @ The Deli Diva


SOUP OF THE DAY:   ROASTED BUTTERNUT SQUASH

Calling all artists, vendors, civic groups, businesses…this will be your last chance to participate in one of Largo’s First Fridays until September.

This Friday, March 2nd, from 6pm to 11 pm will be the last First Friday until September. The promoter has decided to take the summer off to work on even bigger and better events starting in September, so this will be the last one for the next 5 months.

If you want to set up a booth, or for more information, call Jennifer at 727-517-6821.

The Deli Diva will be out at this one with our hot pastrami sandwiches, so if you are one of our customers who can’t come to the deli and only gets our pastrami at these events…don’t forget to come out this Friday!

Since this is the last month of First Fridays for a while, it’s still not an event-less month.

On March 9th from 6pm to 11pm is the Craft Beer Fest with craft beer brewers from all over the county coming out to give you a taste of their home brews! We’ll be there selling our Italian Sausage, Peppers and Onion Subs and our Italian Beef with Caramelized onions subs.

If you want to set up a booth, or for more information, call Jennifer at 727-517-6821.

Then on Saturday, March 17th, it’s St. Patrick’s Day and you know what that means…an ALL DAY party from 11am to 11pm. There will be plenty of music, entertainment, food and beer! The Deli Diva will be selling full traditional dinners of Corned beef, cabbage, potatoes and carrots. We’ll also have our delicious Corned Beef on Rye sandwiches.

If you want to set up a booth, or for more information, call Jennifer at 727-517-6821.

All events take place on 1st Ave SW on the block between O’Shys Tap House and The Deli Diva. SEE YOU THERE!

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About Chef Anne

Chef Anne and her husband Rob, own The Deli Diva which serves divalicious sandwiches, soups, salads, desserts and more at 1st Ave SW, in historic downtown Largo, Florida. Chef Anne is a culinary travel writer and book author. She has written weekly columns for AOL/Huffington Post and Tampa Bay Start, as well as many travel and food related articles for numerous publications. Her books are available for purchase here: http://www.amazon.com/-/e/B0080K92OW Rob is a talented metal artist, creating commissioned pieces of all types for his clients. From sculptures and garden art, as seen at the deli, to decorative estate iron gates and fences, he does it all. Stop by and try something fabulous dahling! Open M-F 11am to 3pm
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