TGIF! 05/20 @ The Deli Diva


Another weekend is upon us and for all you foodies out there, it’s a great one! This weekend, starting tonight at 5pm and going through Sunday, is the annual Taste of Pinellas at Vinoy Park in St. Pete. It’s a food lovers dream with dozens of restaurants serving hundreds of menu items from their diverse restaurants. And it’s for a great cause…All Children’s Hospital. They get 50% of the proceeds from all the restaurants.

We were asked to participate, but unfortunately we had a scheduling conflict, but we definitely think we might be a vendor next year! I’ll be going out on Saturday to cover it for AOL. I’ll be trying lots of the different foods and reviewing them, so be sure to read the article on Sunday morning on http://largo.patch.com. If you decide to go, you’ll still have time as the event runs through Sunday!

OK, so what’s cookin’ at The Deli Diva today? Cream of Mushroom Soup! This is a favorite of many of our customers…me too!

We have FOUR complete meal deals for under $5, so check the menu page.

Got a taste for REAL pastrami? We’re hearing that we’ve got the best in town, hands down! We make it ourselves and hand cut to order. It’s the real deal using beef brisket and smoking it for hours. Come try it and taste for yourself!

The weather’s beautiful so come dine on our outdoor patios under hundred years old oaks and patio umbrellas. The Deli Diva…where the food is always fresh and the company is never stale!

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About Chef Anne

Chef Anne and her husband Rob, own The Deli Diva which serves divalicious sandwiches, soups, salads, desserts and more at 1st Ave SW, in historic downtown Largo, Florida. Chef Anne is a culinary travel writer and book author. She has written weekly columns for AOL/Huffington Post and Tampa Bay Start, as well as many travel and food related articles for numerous publications. Her books are available for purchase here: http://www.amazon.com/-/e/B0080K92OW Rob is a talented metal artist, creating commissioned pieces of all types for his clients. From sculptures and garden art, as seen at the deli, to decorative estate iron gates and fences, he does it all. Stop by and try something fabulous dahling! Open M-F 11am to 3pm
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