Monday Mushrooms


 We’ve got a yummy Cream of Mushroom soup for you today made with some wonderful farm grown mushrooms.

I’m smelling the wonderful aroma of baking bread as I write this as I’ve got all the breads for the day baking.

This week is a busy one with catering jobs and our big Saturday with Grant Balfour of the Tampa Bay Rays coming up. Later in the week, I’ll give you all the details of that one so those of you who are Rays fans and want to come out and meet him, get photographs and autographs, can be sure to mark your calendars!  Here’s a link to the latest press release.  http://www.tampabay.com/prlink/SPCA-Tampa-Bay-Scheduleds-a-Grand-Slam-Day-of-Events-on-Saturday-September-18th,47034

See you at the Diva’s for lunch!

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About Chef Anne

Chef Anne and her husband Rob, own The Deli Diva which serves divalicious sandwiches, soups, salads, desserts and more at 1st Ave SW, in historic downtown Largo, Florida. Chef Anne is a culinary travel writer and book author. She has written weekly columns for AOL/Huffington Post and Tampa Bay Start, as well as many travel and food related articles for numerous publications. Her books are available for purchase here: http://www.amazon.com/-/e/B0080K92OW Rob is a talented metal artist, creating commissioned pieces of all types for his clients. From sculptures and garden art, as seen at the deli, to decorative estate iron gates and fences, he does it all. Stop by and try something fabulous dahling! Open M-F 11am to 3pm
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