We’ve Got Your Table Reserved @ The Deli Diva

WOW! I can’t believe it’s Friday again already! These weeks are just whizzing by for us. I guess that means we’re staying busy…and that’s a good thing! 🙂

It’s Friday, so that means it’s Broccoli Cheddar soup today.  This is one of my personal favorites and many of our customers’ too, so get here early if you like it because when it’s gone, it’s gone…at least until next Friday!

Today we’ve got a treat for all our lighter eaters. We’re doing TURKEY ROLL-UPS!   A turkey roll-up is a nice slice of our oven roasted turkey breast rolled up with some other delicious ingredients inside. No bread, no carbs.  You can have your choice of:    turkey and asiago cheese with fresh basil leaves; turkey and provolone with thinly sliced red onion; or turkey and provolone with lettuce and sliced tomato. Add mayo or mustard if you want. Choose all three alike or have one of each…however you want, they’re just 3/$3.50

Now, with all those carbs and calories you saved, you’ll be able to dive into one of our delicious Chocolate Eclairs! $2.50 

Be sure to click on our menu page to see our full listing of sandwiches and salads! Come over to the Deli Diva, where the “foodies” come to meet and eat!


About Chef Anne

Chef Anne and her husband Rob, own The Deli Diva which serves divalicious sandwiches, soups, salads, desserts and more at 1st Ave SW, in historic downtown Largo, Florida. Chef Anne is a culinary travel writer and book author. She has written weekly columns for AOL/Huffington Post and Tampa Bay Start, as well as many travel and food related articles for numerous publications. Her books are available for purchase here: http://www.amazon.com/-/e/B0080K92OW Rob is a talented metal artist, creating commissioned pieces of all types for his clients. From sculptures and garden art, as seen at the deli, to decorative estate iron gates and fences, he does it all. Stop by and try something fabulous dahling! Open M-F 11am to 3pm
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