TGIF! The Weekend is Upon Us!


   I must admit, after complaining on Monday that it seemed like it took way too long to get to the weekend, this week really did fly by. So my theory that the earth speeds up and slows down at different times is proven once again! 🙂 Just kidding! But it does seems that certain times go faster than others. Of course it has to do with how busy we are, what’s going on in our lives, etc., but I still like the speed up/slow down earth theory! LOL

Ok, now that the science lesson is over, let’s talk FOOD!

First off…it’s cold! So I got myself in a soup making mood and have THREE soups for you today!

A smooth, lucious Carrot Dill Soup, our very popular Curry Pork Soup and a Creamy Beef Corriander Soup. Come on over and try a sample to see if you like them. If you do, great…buy some. If you don’t like them……..well, let’s just hope the “Diva” is in a good mood. Those of you who remember the Seinfield Show will know what I am talking about with people who make soup! $1.50 and up

  SANDWICH SPECIALS TODAY: Tom Turkey and The Bluebird. It smells like Thanksgiving here right now as the turkey breast is cooking, so be sure to get one of these very popular sandwiches while they are at a special price. $5.50.

We’re always creating new recipes for our great customers, so please just leave us a comment below if there is a special soup, sandwich, salad or dessert that you would like to see us make. If enough people request items, we are happy to make them.

See you for lunch and have a great weekend!

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About Chef Anne

Chef Anne and her husband Rob, own The Deli Diva which serves divalicious sandwiches, soups, salads, desserts and more at 1st Ave SW, in historic downtown Largo, Florida. Chef Anne is a culinary travel writer and book author. She has written weekly columns for AOL/Huffington Post and Tampa Bay Start, as well as many travel and food related articles for numerous publications. Her books are available for purchase here: http://www.amazon.com/-/e/B0080K92OW Rob is a talented metal artist, creating commissioned pieces of all types for his clients. From sculptures and garden art, as seen at the deli, to decorative estate iron gates and fences, he does it all. Stop by and try something fabulous dahling! Open M-F 11am to 3pm
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